This Commercial Dough Divider from SYBO has a specific purpose: to precisely divide large dough balls into small, uniform pieces. It's highly efficient, dividing 20 or 36 pieces at a time. The weight of each piece can typically be adjusted between 30g and 120g. These divided dough balls are standard ingredients for subsequent bread, cake, and other baking processes.
The Commercial Dough Divider ensures extremely precise dividing with negligible error, effectively guaranteeing consistent weight in your final products. This is crucial for improving product quality and customer satisfaction.
The Commercial Dough Divider body is typically made of food-grade stainless steel, making it durable, easy to clean, and fully compliant with hygiene standards.
The equipment is designed for intuitive operation, typically controlled by simple buttons. A single button start completes the dough-dividing process, making it simple and convenient.
Diverse Types
The FD-36 Automatic Dough Divider is electrically powered, offering stable and efficient operation.
If you're producing small batches or want to control your budget, the FD-36H Dough Divider is an excellent choice; it's economical, practical, and highly flexible in operation.
The FD-20 Commercial Dough Divider is hydraulically powered, providing exceptionally strong dividing force, making it particularly suitable for handling stiff and difficult-to-process dough.
|
Model |
Dough Weight |
Specification |
Voltage |
Power |
Weight |
Dimensions |
|
GY-30S |
30-100g |
30pcs/time |
-220/380V |
1.5kw |
485 kg |
550×650×1460mm |
|
GY-30 |
30-100g |
30pcs/time |
-220/380V |
0.75kw |
385 kg |
550×720×1350mm |
|
FD-36H |
30-120g |
36pcs/time |
/ |
/ |
138 kg |
370×590×1160mm |
|
FD-20 |
100-800g |
20pcs/time |
-220/380V |
2.2/1.5kw |
450 kg |
660×700×1060mm |
|
FD-36 |
30-120g |
36pcs/time |
-220/380V |
0.50kw |
190 kg |
420×520×1250mm |

