China High-quality Bakery Equipment Manufacturer
Looking to boost your baking efficiency? SYBO's Bakery Equipment is definitely your top choice. Our product line is very comprehensive, and we can meet the needs of both small restaurants and large factories.
In the baking and food processing industry, kneading, mixing, and pressing dough are crucial steps determining efficiency and quality. We at SYBO have prepared several core pieces of equipment to help you easily handle those troublesome tasks:
Take the Spiral Mixer, for example. It uses highly efficient mixing technology to thoroughly mix flour and water in a very short time, significantly saving you time in dough preparation. It relies on the clever combination of the mixing hook and the mixing bowl to repeatedly push, pull, knead, and press the flour, resulting in a fast and even dough. The machine is also equipped with a commercial-grade copper wire motor, which is exceptionally powerful, ensuring a very firm and well-kneaded dough.
All mixers are designed with safety in mind, equipped with protective covers to effectively prevent accidents during operation.
Our Dough Sheets are also efficiency tools in the baking industry.They are available in both Table Dough Sheeter and Standing Dough Sheeter versions.
SYBO's Bakery Equipment is a highly efficient tool specifically tailored for your business environment. Our machines are incredibly versatile: whether you want to make steamed buns, dumplings, bread, or pizza, it can handle it all; it's also perfectly capable of mixing food in restaurants, hotels, or small food factories. Furthermore, we offer models in various capacities, allowing us to customize the most suitable configuration based on your specific needs and available space.
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Gas Pizza Oven
Gas Pizza Oven by SYBO runs a direct-flame chamber from 20°C to 500°C in two models, the RBS-1C and the double-deck RBS-2C. Built by a 25-year Ningbo factory in 304 stainless steel, it heats faster than an electric unit and switches between natural gas and LPG.
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Electric Pizza Oven
Electric Pizza Oven by SYBO bakes 4 to 12 twelve-inch pizzas per load on a stone deck reaching 450°C. Built by a 25-year Ningbo factory, the EPZ series runs 4.5 to 13.8 kW, splits top and bottom heat, and holds crust quality through any dinner rush.
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Commercial Pizza Dough Roller
Commercial Pizza Dough Roller by SYBO turns 50–500g dough balls into 100–400mm bases at 0.5–5.5mm thick. Built by a 25-year Ningbo manufacturer in stainless steel and food-grade resin, it replaces hand rolling with bases that bake the same every shift.
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Pizza Dough Roller
As a trusted China manufacturer SYBO delivers premium Pizza Dough Roller for global pizzerias, bakeries and catering operators; our Pizza Dough Rollers support dough weight from 50g to 500g with adjustable thickness ranging 0.5–5.5mm, solving inconsistent manual dough rolling and boosting daily production efficiency drastically. Built with full stainless steel body, food-grade resin rollers and transparent acrylic safety cover, this certified dough pressing machine carries CE & RoHS approvals, cuts labor costs and delivers uniform pizza bases from 100mm up to 400mm diameter for steady, repeatable baking quality every shift.
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Automatic Bread Slicer
Ningbo Sybo Machinery Co., Ltd. independently designs and manufactures the SYBO automatic bread slicer, a practical and cost-effective commercial device built for daily bread processing in bakeries and catering outlets. Available in two practical upgraded versions, JSL-31E and JSL-39E, this slicer adopts premium stainless steel blade sets to deliver steady 12mm uniform slices, with a consistent working capacity of 240 pieces per hour. As an experienced manufacturer based in China with over 25 years of focus on food machinery exports, we adopt full food-grade stainless steel materials for the whole machine. The device features simple operation, minimal upkeep and complete international safety certifications. Supplied directly by our trusted professional supplier team, it fits perfectly for independent bakeries, catering chains, hotels and commercial food processing workshops. This guide covers real product parameters, practical functions, field-tested advantages, authentic customer application cases and targeted FAQs, offering trustworthy references for global commercial buyers and business operators.
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Electric Bread Slicer
The SYBO electric bread slicer, developed and manufactured by Ningbo Sybo Machinery Co., Ltd., is a professional and efficient baking auxiliary equipment tailored for commercial bread processing scenarios. Covering two core models of JSL-31 and JSL-39, this slicer adopts high-quality stainless steel blades and food-grade body materials, featuring fixed 12mm uniform slicing thickness, stable 240pcs/h high output, simple operation and easy maintenance. As a reliable food machinery solution from a professional factory in China , the product has passed multiple international authoritative certifications, fully meeting the hygiene and efficiency requirements of bakeries, restaurants, catering chains and other commercial scenarios. This article comprehensively introduces its product parameters, core functions, structural advantages, practical application cases and common user questions, providing authentic and professional reference for global buyers and catering practitioners.
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Bread Slicer Machine
The SYBO Bread Slicer Machine is a heavy-duty commercial food processing device independently developed by Ningbo Sybo Machinery Co., Ltd., a professional and experienced manufacturer of baking and food equipment in China . Upgraded for medium and large-scale commercial production scenarios, this three-phase bread slicer adopts 380V industrial power configuration, with higher power and larger batch slicing capacity compared with conventional models. Featuring 0.75kw stable power output, 35-piece single-batch slicing capacity and standard 12mm uniform slicing thickness, the equipment effectively solves the problems of low manual slicing efficiency, uneven thickness and easy bread breakage. As a trustworthy global supplier of food machinery, SYBO strictly implements international production standards, and every device shipped from our standardized factory has passed CE and RoHS certification. With reliable performance, safe operation and wide applicability, the MQA36 slicer is an ideal choice for food processing factories, chain bakeries, catering restaurants and canteens to realize standardized and efficient bread processing.
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Commercial Bread Slicer
The SYBO commercial bread slicer is a high-efficiency, safe, and durable food processing equipment independently developed by Ningbo Sybo Machinery Co., Ltd., a professional manufacturer of baking and food machinery in China . Designed for commercial baking scenarios, this slicer features compact structure, stable performance, and standardized slicing capability, solving the pain points of uneven slicing, low efficiency, and easy bread damage in manual bread cutting. With a rated power of 0.55kw, a maximum slicing capacity of 31 pieces per batch, and a fixed slicing thickness of 12mm, the equipment is widely applicable to bakeries, catering canteens, and food processing factories. As a reliable supplier of global food machinery, SYBO strictly follows international production standards, and all products have passed CE, RoHS, LFGB and other authoritative certifications. Every unit delivered from our factory can meet the high-standard operation requirements of global commercial baking scenarios, helping customers optimize production efficiency and improve finished product quality.
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SYBO is a professional Bakery Equipment manufacturer and supplier in China. We warmly welcome you to wholesale high quality products at competitive price from our factory.