Advantages of a mixer

Blenders, as a common kitchen tool, have core advantages in four dimensions: efficiency, multifunctionality, convenience, and health. Different types (handheld, countertop, and high-speed blenders) offer advantages applicable to various scenarios, including daily household use, baking, and baby food preparation, as detailed below:

High Efficiency and Time Saving, Freeing Up Your Hands

Fast Processing Speed: For tasks like chopping, blending, and pureeing, efficiency far surpasses manual operation—for example, blending a cup of fruit and vegetable juice in 1 minute, mincing 200g of meat in 5 minutes, or grinding 500g of soybean flour in 10 minutes. This is especially suitable for busy families or small catering establishments.

Batch Processing Capacity: Countertop blenders typically come with 500-1500ml capacity cups, allowing for the preparation of multiple servings of drinks and sauces (such as salad dressing and garlic sauce) at once, avoiding repeated operations.