Commercial Stove with Griddle

SYBO's Commercial Stove with Griddle is a multi-functional combination cooktop designed specifically for commercial kitchens. It integrates a flat grill and a multi-burner cooktop into a single unit, allowing for grilling with the flat grill and stir-frying, simmering, braising, and other cooking operations with the burner, truly achieving multiple uses in one machine.

When designing this Commercial Stove with Griddle, we focused on the practical needs of commercial environments: durability, easy cleaning, rapid heating, reasonable energy consumption, and simple operation. The entire unit is made of stainless steel, resistant to high temperatures and corrosion, and requires only a simple wipe after daily use to keep it clean. The grill uses 12mm thick steel plate, ensuring even heating and good heat retention, suitable for continuous production. The stove and grill areas support independent control; only the part needed should be turned on, reducing unnecessary energy consumption and helping to lower operating costs in the long run.

Core Functions and Features

1. All-Stainless Steel Body, Durable and Easy to Clean

The entire machine is made of stainless steel, which is corrosion-resistant, high-temperature resistant, and not easily deformed.

The surface is smooth and flat, requiring only a simple wipe after use for quick cleaning.

The robust structure can withstand long-term, high-frequency use in a commercial kitchen.

2. Integrated Grill and Cooktop Design, Multi-Functional

Grill Area: 12mm thick steel plate, suitable for frying, grilling, and grilling various foods.

Cooktop Area: Can be used with woks, soup pots, braising pots, etc., to achieve stir-frying, boiling, stewing, and braising.

One Commercial Stove with Griddle replaces multiple single-function devices.

Optimizes kitchen layout and improves space utilization.

3. Independent Temperature Control, Energy-Saving and Practical

The grill and cooktop can be controlled independently, turning on as needed to reduce energy waste.

The grill has a built-in constant temperature function, ensuring relatively stable temperature and reducing food burning and undercooking.

The cooktop heat can be freely adjusted to suit different needs such as stir-frying, slow cooking, and heat preservation.

4. Rapid Heating, Stable Food Output

Utilizes LPG 2800Pa Gas supply configuration ensures smooth ignition and rapid heating. Thickened grill plates provide excellent heat retention, minimizing temperature fluctuations during continuous production. Meets peak-hour continuous production needs, improving overall kitchen efficiency.

5. User-friendly design for enhanced safety. The control knobs are logically laid out and clearly labeled, allowing operation even with gloves. The overall structure is stable, ensuring smooth placement and preventing shaking during operation. Facilitates daily maintenance and inspection of vulnerable parts, extending equipment lifespan.

Model and parameters

Frequently Asked Questions (FAQ)

1. What type of gas does this Commercial Stove with Griddle use?

This machine uses LPG 2800Pa. Please equip it with a qualified pressure reducing valve and have it installed by a professional before use.

2. What is the thickness of the grill plate? Is the heat distribution even?

The grill plate is 12mm thick. The steel plate has good heat storage and even temperature distribution, suitable for continuous grilling.

3. Can the grill and burner be used simultaneously?

Yes, they can be used simultaneously, or one part can be turned on separately without affecting the other.

4. How easy is it to clean?

The entire machine is made of stainless steel with a smooth surface; oil stains can be wiped clean easily. The grill has an oil collection structure for easy daily cleaning.

5. Is it suitable for 24-hour shops?

This product is designed to high-intensity commercial standards. With normal maintenance, it can meet the needs of long-term continuous operation.

6. Can it be customized according to shop size?

We support OEM/ODM customization and can adjust it according to the customer's kitchen space, gas conditions, and functional requirements.